#2017TOST begins with Wenshan Tea District to study Pouchong tea. We select a good friend, Jacob Bai's ISO22000 certified factory to visit. Due to the heavy raining, we cannot walk in the garden, but we do get to see how they remove the moisture and skipped the outdoor withering... All their Spring 2017 Pouchong sold out, and so funny that our friends actually enjoy buying Mr. Bai's 40 year old Aged Pouchong that his parents offer for tasting.
After we return to city, we visit a place that has so many tea shops and tea bars in one floor of a department store... Our friends get to stop by each one and do a little research of their own...
We also stopped by Yung Kang Street, where recently many tea shops are popping up there... After we visited Wand Der Chuan, the famous tea shops chain that creates librarian style tea display and labeling designed by our good friend, Lynn Wang. Lynn has offered us her new product, sparlking oolong in bottle besides a few Taiwan Oolongs that our members asked for...
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