In TRES/Taitung Brach, Director Wu and his team have developped a set of toolings that can guide visitors to DIY your own Signature Preessed Tea. Josephine and I were here back on March in our scouting trip...we decided to convince Director Wu to include this session for our members. It is a fun experience for all of us to hands on to make the individual Pressed tea and place the signed label stuck on tope of each... Another souvenir for our field trip.
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Yes, this is like my beloved Puerh, the famous fermented pressed tea of Yunnan.
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